“Massimo” : A Brunello di Montalcino with many meanings. It was born from the desire to produce something exceptional, where attention to detail serves to honor this fantastic land – a land made of shapes, colors and atmospheres that are absolutely unique. The name of this
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This grape variety comes from Burgundy where it was renowned already in the 14th century. Today it is grown worldwide, and in the lower Valle Isarco it finds the ideal climatic conditions for acquiring its traditional taste. Appellation: Alto Adige Valle Isarco DOC Type: White, dry Varietal: 100%
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This is exactly the quality you would expect from one of the best producers in Barolo. It doesn’t pack the punch, or the length of finish, of its big brother… but, if you would love to have a taste of Barolo – even on a
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Appellation: Etna DOC Type: Rosato (rosé), still, dry Varietal: 100% Nerello Mascalese Certified Organic
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Montepulciano d’Abruzzo, “Cocciapazza” gets its intriguing sobriquet from the old name given by the locals to the area where the vineyard is planted. Coccia pazza literally means “crazy head” in the Abruzzese dialect. The family felt the nick-name would suit the extra effort used in
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Deeply rooted in the hills of Abruzzo, Torre dei Beati's Montepulciano d’Abruzzo was the first wine produced when the family decided to make their own wine. An elegant Montepulciano from Loreto Aprutino, expressing both power and finesse in equal measure. Ripe black cherry, plum, and
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Delicate yet deeply expressive, Rosa-ae captures the vibrant soul of Abruzzo through the lens of Montepulciano. Aromas of wild strawberry, blood orange, rose petal, and Mediterranean herbs lead into a palate that is fresh, mineral-driven, and beautifully textured. Crafted with precision and organically farmed vineyards located
Read MoreAppellation: Vino da Uve Stramature Type: Dessert white Grape varietals: Moscato, Vermentino and traditional white
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