Our producers’ wines reflect the authenticity and excellence that comes from generations of experience in the vineyard and in the cellar, together with an unwavering focus on quality.

Deep and well-balanced, this Sforzato from Valtellina, is a mountain-produced, dry passito made from Nebbiolo. It has a round palate and is bursting with ripe currant and dark mature fruit. Very balanced and terrific finish. Sforzato di Valtellina DOCG rules require the grapes be partially dried

I Cacciagalli's Sphaeranera is a rustic red wine made from wild, savory traits. Taut and intricate, it shows an apparent edginess and hardness, which slowly reveal an uncommon elegance and grit. All the Mediterranean charm inside a goblet. Appellation: Roccamonfina IGT Type: Red, dry Varietal: 100% Pallagrello Negro Organic

I Cacciagalli’s Phos is an intense, voluminous but gentle red wine. Soft, but with a dense and fine tannic texture, it moves persuasively in the mouth, leaving footprints of depth and richness. Juice and matter in one wine. Appellation: Roccamonfina IGT Type: Red, dry Varietal: 100% Aglianico Organic and

This wine is produced exclusively from grapes grown on the Lantieri estate, therefore the production is extremely small, from 5000 to 8000 bottles, which are numbered one by one. The agricultural and productive difficulties related to being on an island of just 21 square km,

Canayli Vendemmia Tardiva comes from late-harvested, extra-ripe grapes rich in sugars and aromas. The vineyard sits at 700ft in the heart of Gallura. Appellation:  Vermentino di Gallura DOCG Type:  White, late harvest. Grape Varietal:  100% Vermentino.

This Grisone from Valtellina, which is produced from Nebbiolo harvested only in the best vintage years, boasts all the great characteristics that one would expect in a Riserva version. It has a defining character that wakens the palate with a swath of berry and herbaceous

This truly great mountain-produced Nebbiolo wine coming from Valtellina boasts all the great characteristics that one would expect in such a style of wine. It has a pleasing character that stimulates the palate with its balance and consistency. Appellation: Valtellina Superiore DOCG Sassella Type: Red, dry Varietal: 100%

A serious, single-vineyard Vernaccia—still fresh and coastal in feel, but with added depth, grip and structure. The Logi brothers deem L'Albereta the elegant "older sister" in their highly-acclaimed family of Vernaccia. One of the estate’s more structured and age-worthy expressions of Vernaccia, taking the varietal well

A fresh and pure expression of Vernaccia from the hills of San Gimignano—bright, crisp, and full of Tuscan energy. Bursting with lemon zest, green apple, white peach, and delicate wildflowers, framed by a clean line of saline minerality. Appelation: Vernaccia di San Gimignano DOCG Type: White, dry Varietal:

L’Aura - Chianti Classico DOCG (Sangiovese 100%) This is their premier wine, bottled for the first time in 1998. Jacopo and Filippo Di Battista dedicated this wine to their mother, Laura. The name is written in the apostrophized manner of Petrarch’s “Canzoniere” who called his