Our producers’ wines reflect the authenticity and excellence that comes from generations of experience in the vineyard and in the cellar, together with an unwavering focus on quality.

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Straw yellow with golden hues, elegant and complex nose, fruity and floral with hints of apricot, cantaloupe, melon and pineapple, chamomile, thin mineral aftertaste. Warm and savory, leaves a pleasant, fruity taste. Appellation: Catalanesca IGT Bianco Pompeiano Type:  White, dry Grape Variety: 100% Catalanesca

The Bussia Cru yields the biggest and richest Barolo and the Riserva takes it to 11. A truly spectacular representation of Barolo Bussia. Appellation: Barolo Riserva DOCG, Bussia Cru Type: Red, dry Varietal: 100% Nebbiolo variety-Michet, Lampia and Rosè

The Villero Cru is in Castiglione Falletto where the two main sub-soil types of Barolo (Helvetian and Tortonian) cross. This cru delivers a richer, bigger Barolo than the other Crus of Montforte d’Alba. This would qualify as the most ‘spicy’ of the Barolo Crus with

The vineyards of Bussia yield the biggest and richest Barolo. They also take the longest to fully mature. The Fenocchio style is very old-school but, magically, the wines are approachable earlier than one would expect for such cellar-worthy Barolos. Appellation: Barolo DOCG, Bussia Cru Type: Red, dry Varietal:

Bricco translates as ‘hill top’ and the vineyard that is at the top of the Caramelli Hill is the place to be if you’re a Dolcetto vine. Perfect soil, perfect exposure, and the Mossio brothers are pick only the best grapes from this plot to

Dolcetto is a regional grape that grows near the town of Alba. The type of vine training exercised by Mossio is reflective of their decision to maintain traditional viticultural practices. They use a simple guyot with a modified arch. This method requires manual pruning and

The Passerina grape is an historic grape of the Marche region.  It transforms into a wine of distinctly individual character that sets it apart from many traditional white wines of the world today. Appellation: Offida Passerina DOCG Type:  White, dry Varietal: 100% Passerina

I Cacciagalli's Mille is a fleshy, pulpy red wine from a blend that speaks Campania. Able to combine the snappy, fresh and creative character of Piedirosso, with the education and alcohol of Aglianico and the edges and rustic traits of Pallagrello Nero. Appellation: Rosso Rocomonfina IGT Type: