Our producers’ wines reflect the authenticity and excellence that comes from generations of experience in the vineyard and in the cellar, together with an unwavering focus on quality.
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Wines

“il Fornetto" comes from select bunches chosen from a terraced vineyard with the perfect micro-climate for viticulture. This wine is a synthesis of location, vintage, and a deep love for natural quality. This wine is produced in very limited quantities and only in extraordinary vintages. Appellation:

Wines

Amarone is made with the ancient production method wherin grapes are dried on trays in ventilated lofts until February or March.  This process is called appassimento or rasinate (to dry and shrivel in Italian). This concentrates the remaining sugars and flavors. In Amarone, the quality of

Wines

From the steep, hand-worked hills of Valdobbiadene, a refined expression of Glera grown in one of Italy’s most prestigious sparkling wine regions. Sourced from vineyards overlooking the UNESCO-listed Conegliano–Valdobbiadene landscape, it reflects the elegance and precision of hillside viticulture shaped by altitude, sun exposure, and

Wines

Well-balanced and fruity, Drusian Prosecco di Valdobbiadene Extra Dry is probably their most popular style. Appellation: Conegliano Valdobbiadene Prosecco Superiore DOCG Region: Veneto. Type: White, Sparkling. Varietal: 100% Glera.

Wines

Only the best fruit from the best vineyards is selected to produce the “Aristos” label range. The focus on quality is extreme and the wines are produced in limited quantities. Grüner Veltliner Aristos comes from vineyards situated in the best production areas of the middle

Wines

Bricco Medica is a bit more elegant than is typical of Nebbiolo from the Roero. Appellation: Roero DOCG Type: Red, dry Varietal: 100% Nebbiolo Certified Organic

Wines

The Carolina vineyard takes the name from Mario Roagna’s mother. It is a tribute to the vision and hard work that Mario’s parents, Lino and Carolina, shared for so many years. As sharecroppers they invested their limited resources and enormous passion into these vineyards. While

Wines

The Barbera variety's origins are extremely ancient but the first documents in which it is cited date to only several centuries ago. In fact, the first formal citation of Barbera appears in a document of the 17th century that is now preserved in the city

Wines

Luèt means “small wolf” in the Piemontese dialect is made from Arneis, the native grape from Roero. Luèt is made in a rich, creamy style that brings out the grape’s richness and texture. Appellation: Roero Arneis DOCG Type: White, dry Varietal:  100% Arneis Certified Organic

Wines

In South Tyrol, the Veltliner variety of Austrian origin is grown almost exclusively in the Valle Isarco. Considering the practically total disappearance of the original Frühroter Veltliner stock, today mostly the Veltliner Verde is cultivated. This grape variety prefers deep, fertile and warm soils capable