Our producers’ wines reflect the authenticity and excellence that comes from generations of experience in the vineyard and in the cellar, together with an unwavering focus on quality.
The French say, je ne sais quoi when a thing has that “something.” Along the Slovenian border “Nekaj” (Friuliano) carries a similar weight. A hard to define but definite, special quality.
Appellation: Venezia Giulia Friulano IGT
Type: White, dry, skin-contact
Varietal: 100% Nekaj (Friulano)
Certified Organic
Schiava (Vernatsch), the grape variety most typical of, and most commonly cultivated in South Tyrol, is scarcely grown in the Valle Isarco. The production area, located at the mouth of the valley, north of Balzano, fully meets the needs of this variety, providing the typical
Birbet means “rascal” in Italian, and it is the name for the frizzante wine made in the Roero using the Brachetto grape.
Appellation: Mosto Parzialmente Fermentato (partially fermented must).
Type: Sweet, red
Varietal: 100% Brachetto dal Grappolo Lungo
Certified Organic
"Basaltik," a wine whose aromatic profile is conveyed by the aromatic matrix of the basaltic volcanic soil in which its grapes grew. The intense, unmistakable presence of peach, grapefruit, mint, sage and herbs. Structured and full on the palate with great balance. Best with fish and crustaceans, ideal
Brilliant ruby-red with light garnet highlights, fading in tone. The perfume is intense with persistent aromas of mature fruits and berries, scents of spices, with a hint of carob. Its flavour is full, with a well-structured body, warm and slightly tannic with a flat finish
Temprano is complex, warm and tannic with big structure. Dense ruby colour. The nose is intense with mature fruits and floral notes of violet with a finale of carob.
Appellation: Sicilia IGP
Type: Red, dry
Grape Variety: 75% Nero d'Avola, 25% Tempranillo
Ruby red color, crystal clear. Nose shows an intriguing and unique balance between the aromas of blueberry, black mulberry and ripe plum, typical of the wines from this area. Wine of medium structure, tamed tannins and very balanced.
Appellation: Rosso D.O.C.
Type: Red, dry
Grape Varietal : 50% Piedirosso, 30% Olivella Nera,