Our producers’ wines reflect the authenticity and excellence that comes from generations of experience in the vineyard and in the cellar, together with an unwavering focus on quality.

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Pietraluce is a young family-run wine estate melding passion, respect for nature and the pleasure which comes with making an exciting wine. For the Savoldi family wine has always been about sharing and joy and, most of all, about passion. The estate is located in Cazzago San

The Campanelli winery makes the link with its territory and local tradition its most important cornerstone. It is located in Marche, in San Paolo di Jesi, within the wine-growing area of the Castelli di Jesi appellation. This young and tiny winery was born from the passion

“When I drink a glass of Barolo, I want it to taste like Barolo, like Langhe, like La Morra." Alberto Burzi Alberto Burzi founded his winery when he was just 26 in La Morra, at the heart of the Barolo appellation in Piedmont. Since he was

Selvagrossa, located in the hills of Pesaro facing the Adriatic coast, literally means “large forest.” It got the name because the property was originally a dense woodland. The Taddei brothers, who own the property today, say their grandfather told them the Selvagrossa farm was once

Giancarlo Palla and his sons Alberto and Lorenzo have their vineyards and winery at the foot of the Collio’s slopes in Friuli. The Blanchis is in the tiny village of Mossa, in the province of Gorizia. The vineyards sit in a particularly sunny strip on

For five generations: from the great-grandfather Antonio to the current sole director Italo, who, together with his son and daughter Anna and Andrea, the Maschio family, vine growers, distillers, enologists, and wine-making technicians grew. They all share the same desire for innovation and quality in

Emilio Vada (Coazzolo) Emilio Vada's winery is nestled among the picturesque vineyards of the softly rolling hills near Coazzolo, a small town that lies in an area that has been made part of the UNESCO heritage. Coazzolo lies just where the Langhe, land of the Nebbiolo,

Silvia Zucchi In Purezza (Modena) Silvia Zucchi is the third and current generation from a family with a long history of winemaking in the Sorbara zone of Lambrusco. After having graduated with a degree in wine making from the highly regarded school of winemaking in

Rocca Coeli was founded by a desire to pursue excellence, and authentic passion for the different expressions of Sicilian terroir, Salvatore Geraci and his family recently decided to invest on a new project by buying a property on the north side of the volcano Etna. The

Chiappini website Chiappini is in the heart of the DOC Bolgheri at Via Bolgherese, the road where the most important wine estates of the Bolgheri region are located. The story of this farm is a story of family and tradition. Giovanni Chiappini is the son of