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Brandy, 12-Years Millesimato 2002, Marsala Cask

HomeBrandy, 12-Years Millesimato 2002, Marsala Cask

Brandy, 12-Years Millesimato 2002, Marsala Cask

Distilled in 2002. Bottled: October 2014. Made by distilling wine produced from Trebbiano grapes grown on the hillsides of Tuscany and Emilia-Romagna. This was aged for a full year in a Marsala barrel from Bartoli Reserve.

Spirit Details:

Tasting Notes:
Color: A golden yellow color with amber highlights.
Bouquet: Full and rich with some spice, a brandied raisin and a light caramel.
Taste: Rich and full with notes reminiscent of sherry-cask Highland single malt..
Alcohol: 49%.
Serving Suggestion: Taste at room temperature 17.5-20º C (64-68º F). Serve in a snifter, a wine glass or a tulip-shaped glass.
Pairing: Pairing with aged salty cheese or some nice dark chocolate.