Brut Rosé Metodo Classico
Crafted entirely from 100% Sagrantino, Umbria’s noble red grape, this elegant sparkling rosé honors the pioneering spirit of Cantina Scacciadiavoli, founded in 1884 in the historic wine country of Montefalco. The grapes are hand-harvested in early September, gently pressed, and undergo a slow, temperature-controlled fermentation before a second fermentation in the bottle following the traditional Metodo Classico, then rest sur lie for a minimum of 24 months.
The result is a radiant, fine-beaded rosé with aromas of red berry, wild herb, violet, and brioche, leading to a dry, refined palate of strawberry, pomegranate, and orange zest balanced by crisp acidity and a persistent perlage.
Appellation: Umbria IGT
Type: Rosé, sparkling
Varietal: Sagrantino 100%
*Metodo Classico (the Classic or Traditional Method) refers to the natural second fermentation that takes place in the bottle. This method is the same used in producing sparkling wines in the Champagne region of France.