Insolia
Uncategorized
Bellifolli Insolia is a fresh, light and drinkable white wine produced in the Ragusa area.
Appellation: Sicilia DOC, Eastern Sicilia
Style: White, dry
Varietal: 100% Insolia
Sustainable farming practices.
Wine Details:
Tasting Notes:
Color: Straw-colored yellow with greenish reflections.
Bouquet: Fresh, citrus fruits and jasmine.
Taste: Very fresh, light peach, fresh citrus, white flowers and light essences of cedar and Mediterranean herbs. There is a good structure with lively acidity and particular persistence and pleasantness.
Alcohol: 12.5%.
Serving Temperature:10-12º C (50-54º F).
Food Pairing: Best paired with: fish tapas, olives, a legumes mousse, hummus , or canapé seasoned with rosemary.
Vinyard Notes:
Training System: Espalier and cordon
Soil: Medium mixture tending toward compact, fragments of calcareous stone
Plants per hectare: 4,500 (with a production of 9,000 kg per hectare)
Winemaking Notes:
Harvest: Picked in the second half of August.
Aging: The wine ages in steel vats for 4 months, bottle-aged for at least 2 months