ArmosA is located in the municipality of Scicli in the province of Ragusa. It was founded in 2002 with the intention of returning quality vineyards to an area with an ancient winemaking tradition. In 2003 the first vineyard was planted in the native Sicilian vine, Nero d’Avola. The focus was to create a wine that tells the story of a land and of a culture, and that expresses the territory with its personality with its aromas and flavors.
ArmosA is a small winery of around 4.8 hectares of Nero d’Avola vineyards and 0.1 hectares of Moscato Bianco. The viticulture is aimed at obtaining optimal balance to ensure the production of healthy and high quality grapes. The harvest is done manually in the coolest hours of the day, with the selection of the best bunches done in the vineyard.
The cellar was created from renovated, centuries-old, rural buildings. The winery is equipped with modern stainless steel vats for temperature-controlled vinification and a barrique cellar for refining the wine. The wine is made with low intervention to preserve its integrity. The philosophy being “time works on the wine, not man”.